Garlic Lime Roasted Pork Crown in Cachaça

by ColorfulFoodie // December 17, 2021 // Comments off

Here is to making it traditionally unconventional this holiday season! Try this perfectly caramelized rostered crown of pork instead of ham this holiday season! Roasted lime garlic crown of pork basted with cachaça, served with creamy brown butter sage whipped... Continue reading →

Our Birth Story: Baby Sandee #2 is here! Willem’s Birth Story

by ColorfulFoodie // July 7, 2021 // Comments off

Our sweet boy is here! He has been for nearly a month now and his birth was so fast and furious it took me all of a month to digest it and share it with you all – something you’ve... Continue reading →

Red Cabbage Green Apple Mash

by Colorfulfoodie // March 13, 2021 // Comments off

This is another Winecoach specialty from the old Dutch country, aka ‘Worst met rodekool met appeltjes’. I love the sweet and sour taste the red cabbage and green apple offers to this mash and it is by far my favorite... Continue reading →

Tomato Basil Soup

by Colorfulfoodie // October 19, 2020 // Comments off

Hello Soup Lovers! So this right here is as easy as it gets! I make this often, but as you can imagine, more so in the colder months! The best part about it: 4 main ingredients! This makes for a Delicious... Continue reading →

Brazilian Style Carrot Cake

by ColorfulFoodie // October 8, 2020 // Comments off

Easy as 1, 2, 3! That Brazilian Carrot Cake…Have you tried it yet? This is my grandma’s recipe, so while you may want to deviate from it and use different flours and oils, just know it may not taste the... Continue reading →

Butternut Squash Fettucini in a Creamy Pink Sauce

by Colorfulfoodie // September 20, 2020 // Comments off

Pasta cravings BUT make it low carb! This WILL satisfy your cravings, especially if you’re a squash lover. Here to welcome the Fall season – this delicious Spiralized butternut squash dish swimming in a spicy and creamy pink sauce with... Continue reading →

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Keto Butter Chicken with Cauliflower Rice and Cauliflower “Naan”

by Colorfulfoodie // July 27, 2020 // Comments off

Butter chicken! But keep it low carb and delicious! All the flavor without feeling stuffed in the end. I don’t know about you but I ALWAYS overeat when it comes to this dish because my mouth keeps wanting more and... Continue reading →

Keto Coconut Ice Cream

by Colorfulfoodie // June 24, 2020 // Comments off

Yes. You heard. I made “keto” ice cream. With coconut in. No churning necessary. You don’t need a machine for this. Just 5 hours of patience until it “sets” and you can face dive into it. Are you ready? Let’s... Continue reading →

Easy Slow Fermented Bread

by Colorfulfoodie // April 19, 2020 // Comments off

Hi!! I’m Ana and I’ve never made bread, but I thought quarantine would be a good time to attempt, and now I’m hooked!!! I followed the original recipe from my friend Smriti from Smriti Special who had an awesome instagram... Continue reading →

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Pork Chop Marsala

by Colorfulfoodie // March 27, 2020 // Comments off

Move along chicken! It’s time to mix in Pork Chops in Holland House Cooking wine Marsala wine and make magic happen in the Crock Pot! This is a winner guys. Creamy slow simmering deliciousness, this Marsala mushroom sauce ties everything... Continue reading →