Keto Almond Waffles

by Colorfulfoodie // February 6, 2021 // Comments off

Trying to keep it low carb? Try this for breakfast! Or lunch…Or dinner.. Today, it was brunch!! Or any time!!! This morning my little helper was ready to help! KETO ALMOND WAFFLES WHAT 4 large eggs 4 oz cream cheese... Continue reading →

Buttermilk Chocolate Chip Pancakes

by Colorfulfoodie // December 19, 2020 // Comments off

Today, Alexandra and I woke up and thought. Chocolate pancakes. We can smell Christmas!!! But weekends are for brunch and matching family pajamas in the holiday season – see us cooking this up in my story highlights – “Cooking with... Continue reading →

Keto Crepes: with Lemon cream filling and Berry Topping

by Colorfulfoodie // July 5, 2020 // Comments off

Ok, I’ll spare you the small talk. It’s 4th of July weekend and I know you’re ready to make these for breakfast! Get to it! For the Keto Crepes: HOW 4 ounces cream cheese, softened 4 large eggs 3/4 cup... Continue reading →

Keto ricotta lemon pancakes with blueberry compote

by Colorfulfoodie // June 29, 2020 // Comments off

KETO RICOTTA LEMON PANCAKES WITH BLUEBERRY COMPOTE TOPPING WHAT 4 large eggs 1 cup whole milk ricotta cheese 1/4 cup whole milk 1 tablespoon vanilla extract 1 tablespoon lemon zest 1 tablespoon of lemon juice 2 tablespoons granulated swerve (sweetener) 1/3 cup coconut flour ½ teaspoon baking soda Optional: 1/4 cup of pecan pieces ... Continue reading →

Easy Slow Fermented Bread

by Colorfulfoodie // April 19, 2020 // Comments off

Hi!! I’m Ana and I’ve never made bread, but I thought quarantine would be a good time to attempt, and now I’m hooked!!! I followed the original recipe from my friend Smriti from Smriti Special who had an awesome instagram... Continue reading →

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Baileys French Toast

by Colorfulfoodie // April 6, 2020 // Comments off

Baileys French Toast with A warm Blueberry Sauce Challah or Brioche, 5-6 slices 3/4 cup of milk 2 eggs 1/3 cup of Baileys 1 tsp of vanilla extract 1 tsp or cinnamon (or more) Butter for searing BERRY SAUCE 1... Continue reading →

Lemon Ricotta Buttermilk Pancakes

by Colorfulfoodie // March 24, 2020 // Comments off

The perfect brunch pancakes for the spring! Or any time if the year. Lemon Ricotta Buttermilk Pancakes and Berry Topping WHAT 1 1/2 cups all-purpose flour 2 tsp baking powder 1/4 tsp baking soda Pinch of salt 1 cup buttermilk... Continue reading →

Zucchini Cheddar Fritters

by Colorfulfoodie // March 4, 2020 // Comments off

Zucchini Cheddar Fritters! SO EASY! Basically savory pancakes, or modified latkes which is really what these remind me of. Simple recipe too. ZUCCHINI CHEDDAR FRITTERS WHAT 1 cup of grated zucchini, squeeze out the moisture 1/2 cup shredded sharp cheddar... Continue reading →

Healthier Pumpkin Pecan Waffles

by Colorfulfoodie // October 16, 2019 // Comments off

2 tablespoons unsalted butter 3/4 cup pure pumpkin puree canned 3 large eggs 2 tablespoons pure maple syrup or honey 1 teaspoon vanilla extract 1 cup milk 2 teaspoons ground cinnamon Hefty sprinkle of pumpkin pie spice Hefty sprinkle of... Continue reading →

Brazilian Cheese Bread: Traditional Pão de Queijo

by Colorfulfoodie // March 29, 2019 // Comments off

Hi! I just realized I post this ALL the time on my instagram and never really posted this recipe I make ALL the time here on the blog. And here it is my loves. Make this away! it is my... Continue reading →