Easy Slow Fermented Bread

by Colorfulfoodie // April 19, 2020 // Comments off

Hi!! I’m Ana and I’ve never made bread, but I thought quarantine would be a good time to attempt, and now I’m hooked!!! I followed the original recipe from my friend Smriti from Smriti Special who had an awesome instagram... Continue reading →

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4 Ingredient Cheesy Waffles

by ColorfulFoodie // October 17, 2018 // Comments off

It’s hard to give up bread. I know. I love it too. Have you see the rest of this blog? Look around. You’ll see, I freakin love bread. Annnnnd it’s also the number 1 concern of anyone I speak to... Continue reading →

Baileys and Cream French Toast with Caramelized Bananas

by Colorfulfoodie // March 20, 2018 // Comments off

Saint Patty’s weekend came and went, and although this year I made nothing green, I DID make something of my favorite item out of Ireland, which is Baileys. You may have ran into the Valentine’s day special treat I made... Continue reading →

Caramelized Apple French Toast

by ColorfulFoodie // March 7, 2018 // Comments off

Probably my go-to recipe to make and still not here on the blog. How did that happen? I think it’s because I did the apples and waffles recipe and deed this one unnecesary as we are just swapping the french... Continue reading →

Boozy Strawberries and Cream French Toast

by Colorfulfoodie // February 10, 2018 // Comments off

It’s no surprise to anyone I’m obsessed with French toast and the infinite variations for toppings and fillings that can be created. This Valentine’s Day, I bring you a boozy Bailey’s version which I’ve done once before. I love baileys,... Continue reading →

Yogurt Cream Cheese Raspberry French Toast

by Colorfulfoodie // August 22, 2017 // Comments off

Seasonal delight alert! It’s raspberry season! Clearly, because I found 10 pints for $10 at my local grocery store and had to double check with an employee because I just didn’t believe it. I sometimes get 1 pint for $5,... Continue reading →

Easter Brunch: Sweet and Savory

by ColorfulFoodie // April 15, 2017 // Comments off

EASTER BRUNCH Here are the 2 things you need to know how to make to prepare the PERFECT Easter brunch! Ok, you could probably make more stuff, but these are amazing, and SO EASY to make that you won’t... Continue reading →

Cinnamon Raisin Berry French Toast

by ColorfulFoodie // December 10, 2016 // Comments off

Celebrating the first REAL brunch in our new home here in St. Louis area! Yes, we nearly 2 weeks ago, and I can’t hardly believe it! Winecoach’s dad is here this week helping us settle in so I had to make... Continue reading →

Healthier Chicken and Waffles

by ColorfulFoodie // October 23, 2016 // Comments off

Baked NOT fried, And completely healthyfied to Amp up the protein to our Brunch his weekend. The taste and crunchiness are also there, so you won’t miss it! Fried chicken’s got nothing on this on, and no, it is NOT... Continue reading →

Red, White and Blue Quadruple Berry French Toast Stack

by ColorfulFoodie // July 4, 2016 // Comments off

Hello darlings!! Happy Independence day to our beautiful country! So happy to be one if those who get to serve this amazing country, and what better way to celebrate than to eat using the beautiful colors of our flag! Winecoach... Continue reading →