Healthy Pot Roast – The Brazilian “Carne de Panela”

by Colorfulfoodie // December 4, 2016 // Comments off

COMFORT FOOD ALERT!! This Healthy Pot Roast is my take on my grandmas’s aka Carne De Panela! All sides included. The perfect Fall and Winter food to really kick off and stay in the season, enjoying all it has to... Continue reading →

Peanut Butter White Chocolate Blondie

by Colorfulfoodie // December 2, 2016 // Comments off

If you liked my One Step Blender Oat Cake, you’ll be obsessed with this Blondie!! All you have to do is throw all the ingredients in a blender in no specific order (minus toppings of course), pour the mix... Continue reading →

35 Weeks Pregnant – Size of a Honeydew Melon

by ColorfulFoodie // November 26, 2016 // Comments off

35 Weeks Pregnant! OMG, flirting with 9 months over the horizon. That means Baby Sandee is fully cooked and if she came out this week she’d be just fine! Obviously we don’t want that, and are hoping she hangs out... Continue reading →

Colorful Pasta Arrabbiata

by Colorfulfoodie // November 20, 2016 // Comments off

Easy and delicious, spicy and filling! If you want something quick for pasta night, this is the way to go. We ate the whole skillet, just 2 of us. Yep, myself and winecoach! It could easily feed 4 people, but... Continue reading →

My 4 Go-To Cold Remedies

by Colorfulfoodie // November 16, 2016 // Comments off

It happens every year when the weather starts changing, but I feel like this year I’ve been more “sick” than usual. Pregnancy is weird, and although I’m at the tail wind of it it’s still happening! I guess our immune... Continue reading →

34 Weeks Pregnant – Size of a Cantaloupe

by ColorfulFoodie // November 16, 2016 // Comments off

34 Weeks Pregnant! 8 1/2 months pregnant this week! Baby is “supposedly” the size of a cantaloupe, although I believe a much bigger one than the one Winecoach found at the super market this weekend! It is smaller than... Continue reading →

“Faux” Cauliflower Sundried Tomato Alfredo Sauce and Penne

by Colorfulfoodie // November 15, 2016 // Comments off

Because the first time was so successful (talking about my original cauliflower Alfredo sauce), I had to add Sundried tomatoes and red pepper flakes for added taste! So good!! Penne in “Faux” Cauliflower Sundried Tomato Alfredo Sauce WHAT: 4-6 oz of... Continue reading →

Naked Coconut Cake

by Colorfulfoodie // November 11, 2016 // Comments off

If you like angel cake, you’ll enjoy this! It is delicious, light and fluffy and SO much better for you! It’s nakey cause it doesn’t have any frosting, which doesn’t mean you can’t add your own! In fact would be amazing... Continue reading →

33 Weeks Pregnant – Size of a Pumpkin

by ColorfulFoodie // November 11, 2016 // Comments off

33 Weeks Pregnant! Getting closer and closer to the 9 month mark and feeling every bit of it! This week has been an eye opener and I’m definitely feeling the weight on my bones. I’m thankful I’ve been able to... Continue reading →

Aioli Spaghetti Squash

by Colorfulfoodie // November 9, 2016 // Comments off

Spaghetti squash is one of my favorite veggies to work with. It reminds me of my love for pasta without any of the guilt. Pair it with a light sauce and you really have a guilt-free dinner, so this is... Continue reading →