Scallops in Creamy garlic Sauce with Zoodles

by Colorfulfoodie // June 19, 2020 // No Comments

Low carb pasta night! Don’t you just want to face dive into his cheesy garlicky sauce??? Whether you choose to use regular pasta noodles, zoodles, oodles or any other veggies to swim in here, you’ll be pleasantly surprised with the... Continue reading →

Garlic Lime Smoked Pork Chops and Tenderloin

by Colorfulfoodie // June 11, 2020 // 2 Comments

Weeknight smoking fun!!! It’s no secret smoking meats can be a long process, but what if you’re short on time and still want to enjoy a smokey pork dinner after work during the week? This is me, like every night.... Continue reading →

Pork Chop Marsala

by Colorfulfoodie // March 27, 2020 // No Comments

Move along chicken! It’s time to mix in Pork Chops in Holland House Cooking wine Marsala wine and make magic happen in the Crock Pot! This is a winner guys. Creamy slow simmering deliciousness, this Marsala mushroom sauce ties everything... Continue reading →

White Wine Green Chile Stew

by Colorfulfoodie // March 5, 2020 // No Comments

From the “I love my Crock-Pot” series…. I continue. As for you, it is time to upgrade your chicken soup game as we say goodbye to this cold weather. Do it with this Creamy White Wine Green Chile Chicken Stew... Continue reading →

Red Wine Beef Stew

by Colorfulfoodie // February 29, 2020 // 8 Comments

Gather up these easy ingredients and make this delicious Red wine beef stew. It cooks itself and it is so worth it! Here is what you need. RED WINE BEEF STEW WHAT 3 garlic cloves finely chopped 5 slices bacon... Continue reading →

Crispy Delicata Squash Rings

by Colorfulfoodie // October 10, 2019 // No Comments

Hello squash lover!! You will love these crispy parmesan crusted Delicata Squash Rings! They make for an amazing keto/gluten free (if you skip the bread crumbs), low carb, snack packed with ALL the delicious for a side dish or game... Continue reading →

Easy Carbonara Pasta

by Colorfulfoodie // August 17, 2019 // No Comments

Pasta is like, probably my favorite thing to cook. Maybe because I actually love IT so much. Carbonara pasta is quite a delicious way to enjoy and relatively easy to make, depending on your outlook. Traditionally, the egg yolk is... Continue reading →

Tomato Gazpacho

by Colorfulfoodie // June 30, 2019 // No Comments

Hi guys, happy Summer!!! Here is a SUPER recipe for you! This is a cold soup originated from Spain, specifically Andalusia, which is normally enjoyed in the summertime too cool us down! I thought this would be a perfect one... Continue reading →

Fettuccine in Morel Mushroom Cream Sauce

by Colorfulfoodie // May 2, 2019 // 3 Comments

Tony Tomato made me do it. Can I tell you guys a secret? I don’t like mushrooms. I mean, I can explain. I LOVE the taste but couldn’t careless for the TEXTURE of mushrooms – they are chewy and feel... Continue reading →

Winecoach’s Chili

by Colorfulfoodie // April 3, 2019 // No Comments

More often than not, Winecoach sets up and steals a little Colorfulfoodie thunder! I’m happy to step aside and let him shine because he does! He gets just as excited as I do in the kitchen, and whips up some... Continue reading →