Healthy Pot Roast – The Brazilian “Carne de Panela”

by Colorfulfoodie // December 4, 2016 // Comments off

  COMFORT FOOD ALERT!! This Healthy Pot Roast is my take on my grandmas’s aka Carne De Panela! All sides included. The perfect Fall and Winter food to really kick off and stay in the season, enjoying all it has to... Continue reading →

36 Weeks Pregnant – Size of Romaine Lettuce

by ColorfulFoodie // December 3, 2016 // Comments off

36 Weeks Pregnant! So we are officially in the full term “safe zone”. That means Baby Sandee is in fact fully cooked and would be good to go if she came out from here on out. Most doc’s don’t want... Continue reading →

Peanut Butter White Chocolate Blondie

by Colorfulfoodie // December 2, 2016 // Comments off

  If you liked my One Step Blender Oat Cake, you’ll be obsessed with this Blondie!!  All you have to do is throw all the ingredients in a blender in no specific order (minus toppings of course), pour the mix... Continue reading →

Colorful Chili in a Butternut Squash Bowl

by ColorfulFoodie // December 1, 2016 // Comments off

I love things in their natural state and I hope you’re hungry because this is a delicious and satisfying dish with a punch of taste that will not disappoint! Feel free to substitute your protein of choice: ground turkey, chicken,... Continue reading →

Let’s have a Sparkling Mocktail!

by ColorfulFoodie // November 30, 2016 // Comments off

  Hi guys! I wanted to share my favorite drink of choice with you guys, especially because  I’m not quite able to drink at this time, It’s the holiday season, so what to do when you can’t drink a REAL... Continue reading →

35 Weeks Pregnant – Size of a Honeydew Melon

by ColorfulFoodie // November 26, 2016 // Comments off

35 Weeks Pregnant!  OMG, flirting with 9 months over the horizon. That means Baby Sandee is fully cooked and if she came out this week she’d be just fine! Obviously we don’t want that, and are hoping she hangs out... Continue reading →

Colorful Pasta Arrabbiata

by Colorfulfoodie // November 20, 2016 // Comments off

Easy and delicious, spicy and filling! If you want something quick for pasta night, this is the way to go. We ate the whole skillet, just 2 of us. Yep, myself and winecoach! It could easily feed 4 people, but... Continue reading →

My 4 Go-To Cold Remedies

by Colorfulfoodie // November 16, 2016 // Comments off

It happens every year when the weather starts changing, but I feel like this year I’ve been more “sick” than usual. Pregnancy is weird, and although I’m at the tail wind of it it’s still happening! I guess our immune... Continue reading →

34 Weeks Pregnant – Size of a Cantaloupe

by ColorfulFoodie // November 16, 2016 // Comments off

  34 Weeks Pregnant!  8 1/2 months pregnant this week! Baby is “supposedly” the size of a cantaloupe, although I believe a much bigger one than the one Winecoach found at the super market this weekend! It is smaller than... Continue reading →

“Faux” Cauliflower Sundried Tomato Alfredo Sauce and Penne

by Colorfulfoodie // November 15, 2016 // Comments off

Because the first time was so successful (talking about my original cauliflower Alfredo sauce), I had to add Sundried tomatoes and red pepper flakes for added taste! So good!! Penne in “Faux” Cauliflower Sundried Tomato Alfredo Sauce WHAT: 4-6 oz of... Continue reading →