Keto Crepes: with Lemon cream filling and Berry Topping

by Colorfulfoodie // July 5, 2020 // No Comments

Ok, I’ll spare you the small talk. It’s 4th of July weekend and I know you’re ready to make these for breakfast! Get to it! For the Keto Crepes: HOW 4 ounces cream cheese, softened 4 large eggs 3/4 cup... Continue reading →

Keto ricotta lemon pancakes with blueberry compote

by Colorfulfoodie // June 29, 2020 // No Comments

KETO RICOTTA LEMON PANCAKES WITH BLUEBERRY COMPOTE TOPPING WHAT 4 large eggs 1 cup whole milk ricotta cheese 1/4 cup whole milk 1 tablespoon vanilla extract 1 tablespoon lemon zest 1 tablespoon of lemon juice 2 tablespoons granulated swerve (sweetener) 1/3 cup coconut flour ½ teaspoon baking soda Optional: 1/4 cup of pecan pieces ... Continue reading →

Lemon Ricotta Buttermilk Pancakes

by Colorfulfoodie // March 24, 2020 // No Comments

The perfect brunch pancakes for the spring! Or any time if the year. Lemon Ricotta Buttermilk Pancakes and Berry Topping WHAT 1 1/2 cups all-purpose flour 2 tsp baking powder 1/4 tsp baking soda Pinch of salt 1 cup buttermilk... Continue reading →

Zucchini Cheddar Fritters

by Colorfulfoodie // March 4, 2020 // No Comments

Zucchini Cheddar Fritters! SO EASY! Basically savory pancakes, or modified latkes which is really what these remind me of. Simple recipe too. ZUCCHINI CHEDDAR FRITTERS WHAT 1 cup of grated zucchini, squeeze out the moisture 1/2 cup shredded sharp cheddar... Continue reading →

Healthier Banana Apple Waffles

by ColorfulFoodie // October 11, 2018 // No Comments

HEALTHIER Banana Apple Waffles (Doubles as Pancakes) Bringing some diversity to the everyday “healthier waffle recipe” previously posted. Check out the previous recipe if you’d like a more plain version by clicking here. I went to Eckerts Farms this passed... Continue reading →

HEALTHY Banana Waffles or Pancakes (no flour, no sugar)

by Colorfulfoodie // October 4, 2018 // 10 Comments

How can these be EVEN healthier than my typical healthy banana waffles or healthy banana pancakes? Well, I’ll tell you not much different, except these contain no flour, and I don’t mean regular flour. I mean not even ground up oats, almonds, flaxseeds, chia seeds, etc… nothing!),... Continue reading →

Brazilian Stuffed Tapioca Crepe

by Colorfulfoodie // May 31, 2018 // 3 Comments

Have you heard of Tapioca, or Beijú? This is a very common dish in the North of Brazil, but we also enjoy it in Minas Gerais, the southeastern state where I’m from in Brazil. What makes it so special? It’s... Continue reading →

Bacon and Cheese Dutch Pancakes

by Colorfulfoodie // February 1, 2018 // No Comments

Much like French crepes, this is a flat, thin pancake that can be stuffed with whatever you like and made sweet or savory, BUT Unlike crepes, the Dutch way of stuffing is usually within the batter, before it actually turns... Continue reading →

Colorful Colorado in the Winter!

by ColorfulFoodie // December 16, 2016 // No Comments

Hi guys! Sharing another season of Colorful Colorado’s Front Range post with you guys, because T’is he season of beauty in the Rockies! One of my favorite times of the year to be in Colorado, and there is so much... Continue reading →

Pumpkin Chocolate Chip Pancakes

by Colorfulfoodie // October 31, 2016 // 4 Comments

Because I can’t keep this from you any longer! This was our brunch this past weekend and it was TO DIE FOR! So much so that winecoach and I stuffed our faces so hard there were no leftovers. The type... Continue reading →