Brunch Time: Poached Eggs over Roasted Asparagus and Avo-Chile Sauce

      Back home to our #BrunchItOnSundays this morning hubby requested something “Eggy and spicy”! Seeing I still have green chile in my fridge, I didn’t think twice!  •.•.•.•.•.•.•.•.•.•.•.•.•.•.•.•.•.•.•.•.•.•.•.•.•.•. •.•.•.• Today’s brunch: ?Soft poached eggs (4 minute poach) ?Lox and...

Protein Banana Pecan Curler

   This just out the oven: Protein packed pieces of pecan joy! Perfect with my coffee, makes 12, one for each day of the week split between @winecoach and I minus on #BrunchItOnSundays! This is perfection my friends, PERFECTION! •.•.•.•.•.•.•.•.•.•.•.•.•.•.•.•.•.•.•.•.•.•.•.•.•.•....