Fettuccine in Morel Mushroom Cream Sauce

by Colorfulfoodie // May 2, 2019 // Comments off

Tony Tomato made me do it. Can I tell you guys a secret? I don’t like mushrooms. I mean, I can explain. I LOVE the taste but couldn’t careless for the TEXTURE of mushrooms – they are chewy and feel... Continue reading →

Air”Fryer” Green Tomatoes

by Colorfulfoodie // April 2, 2019 // Comments off

T’is the season for Air Fryer Fried Green Tomatoes! I have made this and assure you it is the most delicious airfryer recipe you’ll find today! You can virtually do this to any of your favorite veggies to fry but... Continue reading →

Black Trumpet Cream Sauce Cauliflower Gnocchi

by Colorfulfoodie // March 31, 2019 // Comments off

I just got introduced to black trumpet mushrooms and I LOVED them! These came from Tony Family Farms which is right here in St. Louis, and I just had a field day with them! I prepare Trader Joe’s Cauliflower gnocchi... Continue reading →

Brazilian Cheese Bread: Traditional Pão de Queijo

by Colorfulfoodie // March 29, 2019 // Comments off

Hi! I just realized I post this ALL the time on my instagram and never really posted this recipe I make ALL the time here on the blog. And here it is my loves. Make this away! it is my... Continue reading →

Airfryer Arancini (Risotto Balls)

by Colorfulfoodie // February 24, 2019 // Comments off

Easy Arancini AKA Risotto Balls (Made with leftover risotto) What you need: 1 cup of Cooked risotto or however much you have leftover Mozzarella pearls or any other cheese of your liking! Bread crumbs (I like adding grated Parmesan and... Continue reading →

Garlic Lemon Lime Wings (and Bonus Hot Wing Sauce)

by Colorfulfoodie // February 7, 2019 // Comments off

Whether you like hot wings or not, this is for you, because who doesn’t simply love WINGS! Here I give you two alternatives that you can feel free to mash up, or not. These garlicky lemony limey wings go well... Continue reading →

Potato Kale Mash with Sausage

by Colorfulfoodie // February 1, 2019 // Comments off

Commonly known as Boerenkool met worst, this is staple food in the Netherlands. Yes, a typically Dutch dish my love makes for us often, also known as “stampot” meaning anything you stomp together which is a lot of things in... Continue reading →

Green Chile Chicken Enchiladas

by Colorfulfoodie // January 28, 2019 // Comments off

Because my love for green chile goes to infinity and beyond, and living in New Mexico has taught me things!! Things I HAVE to share with the world! This is probably the most difficult looking, yet easiest, most satisfying dish... Continue reading →

Cinnamon and Oats Breakfast Cookies

by Colorfulfoodie // November 12, 2018 // Comments off

Ok, they don’t have to be only breakfast cookies, they can be anytime cookies, but 3 of these make for a perfect breakfast alongside your favorite warm beverage to get you going for the day. These are good to go... Continue reading →

SPIRALIZED BUTTERNUT SQUASH AIOLI “FETTUCCINI”

by Colorfulfoodie // October 25, 2018 // Comments off

Healthy. Simple. Delicious! Whether you’re trying to eat a low carb diet, have a gluten intolerance or simply want a healthier option, butternut squash is a wonderful way to go for veggie noodles! Also, it’s about time you got a... Continue reading →